Know More
About Us.
With 22+ outlets under multiple brand identities across Bengaluru, Chennai, and Mumbai, we offer a diverse menu of fresh beverages and wholesome vegetarian cuisine. Whether you’re looking for a quick coffee between meetings, a refreshing juice, or a hearty South Indian tiffin, CutCoffee is your go-to destination inside the workplace.
Since 2010, CutCoffee has been more than just a café — it’s a workplace ritual, a taste of comfort, and a space that brings people together.
Mr. Aslam Basha
Founder & Director
Founded by Mr. Aslam Basha, a passionate entrepreneur with a vision to transform food service in India’s growing tech ecosystem, CutCoffee began with a simple idea: serve great food with consistency, warmth, and speed.
Over the years, we’ve grown into a dynamic food and beverage group with over 22+ outlets across tech parks in Bengaluru, Chennai, and Mumbai. What makes us different? We don’t just serve coffee — we serve choices. From refreshing juices to soulful vegetarian tiffins, from seasoned corn cups to aromatic teas — we operate under several unique formats that cater to different moods and meal moments.


Whether you’re catching up with a colleague, grabbing a quick lunch between meetings, or simply craving a familiar taste at work — CutCoffee is there for you.
We’re not just a chain — we’re a community built on connection, consistency, and care.
Free WiFi For Everyone
Ask for password to any staff
Our Food Policy
Our Core Values
Renowned Chefs
Meet The Taste Experts
Our expert chefs bring passion, creativity, and years of experience to every dish — crafting flavors that make every bite unforgettable.
Careers
Join the Cutcoffee family and brew your future with us! We’re always looking for passionate, friendly, and driven people to grow with our team.

Arthur Lee
Founder / Head Chef

James Lee
Co-Founder / Chef

Suzanne Grey
Lead Chef

Max Broody
Breakfast Chef